Plantain Crusted Chicken Tacos + Feeding Others (& Valuing Ourselves)
Happy Friday, friends! Let me start by saying that I am not ready for all of the holiday content that’s flooding my Instagram feed. So today we’re making something totally different (and maybe my favorite new taco?): plantain-crusted chicken tacos with a crunchy Napa cabbage slaw and a creamy curry aioli. The combination is incredible, but the baked pla…
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