a twice weekly newsletter to help you feel calm + empowered in your kitchen from a bestselling cookbook author 🧡 // tuesdays inc. a recipe(s) for paid subscribers! thursdays are a free-for-all!

food, health, and weird wellness culture via anthropology

A newsletter devoted to reading, eating, and family dinner, however you define "family" and however you define "dinner." Written by the bestselling author of the Dinner: A Love Story book series including, most recently "The Weekday Vegetarians."

Somatics, Emotions and Stories of Human-ing. Updates from your favorite Cookbook Author turned Somatic Therapist!

Weekly dive into cuisine, craft, and curiosity—where good food, wild places, and nature's rhythms meet. Often written from a cabin in the Mojave Desert.

Dreaming Celtic Spirituality into Contemporary Life.

Start every week with fresh dinner inspiration.

A vegetable life less ordinary, with Hetty Lui McKinnon

I’m Liz, co-founder of Tartine Bakery and an award-winning pastry chef. After years of being gluten free myself, I’m now practiced in the art of making it not only doable but delicious. Let’s bake!

A newsletter that brings science and nuance to parenting advice and challenges fear-mongering, shame-inducing content.

Intuitive business, leadership, & life consultant for heart-centered builders. Rooted in earth. Guided by soul (heart + intuition). Woven together by logic and aesthetics.

Somatics, guided by the moon and stars and all that is alive and growing. By Abigail Rose Clarke

Stopping by with a new recipe every week, with a focus on weeknight friendly, high-protein vegetarian & vegan meals made from whole foods

Weekly dispatches on Asian food and cooking from Andrea Nguyen, a James Beard-award winning author. PTFS is tasty, useful, and about culinary bridge building. Let's connect in the kitchen and at the table.

Unfussy and delicious recipes, travelogues, and strategies from award-winning author and food writer Sarah Copeland.

I read a lot and share what I learn. Spiritual seeker. Pulling apart the stories we tell about who we are so we can re-write a truer version. Host of the podcast Pulling the Thread, and author of the New York Times bestseller ON OUR BEST BEHAVIOR.

Recipes and stories for curious people who believe experiences are more important than things and who want more adventure. Served up by a full time nomad with a generous helping of humor and honesty, and a pinch of snark.

Low-lift, high-reward recipes, dinner party menus, and occasional musings on running a farm and garden in the Catskills.

Culinary advice and hosting advice from best-selling author and James Beard Award winner, Tamar Adler

📰 A new era media platform for the smart, soulful human. Perspectives, philosophies & objects shaping a more conscious, elevated society.

Your body liberation community. And good snacks.

Recipes and essays from a former food editor, ex-line cook, and soon-to-be cookbook author learning to let go of perfectionism in the kitchen